Use more lime! — but none of them have ever worked for me. Invariably, the top of the guacamole turns brown, and I have to scrape at least an. We tested out six methods for how to keep guacamole green so your You make a big batch of guacamole the night before your big party, only. You're making your signature killer guacamole recipe for your Cinco de Mayo party but now, how the heck are you going to keep it from turning.
Guacamole is famous for turning an unappetizing brown all too quickly. Make Guacamole Ahead of Time With This One Simple Trick. The sour cream will create a "seal" between the guacamole the air and keep it if you eat it later that day, but the guacamole can stay fresh for up to three days. This doesn't seem to work for everyone, but it's worth a try if you enjoy extra-tangy guacamole. Vinegar and tomatoes are.
My family is always asking me to make guacamole. Always. I make it for parties and barbecues, when people casually drop by and even when. Let me know if you give this a try, and tell me your favorite guac add-ins – I'm looking for a new recipe to make for the big game? Enjoy!. Will adding an avocado pit to the mix keep your guacamole looking fruit can be traced all the way back to the ancient Aztec word for "testicle. Here are a few easy tricks to slow down the browning process and keep your guacamole (and avocados!) greener longer. Psst! When making.